High-Protein Dark Cookie Crumble Soft Serve
High-Protein Dark Cookie Crumble Soft Serve
Dit recept is met AI gemaakt. Controleer ingrediënten en bereidingstijden — zeker bij allergieën.
Ingrediënten
- 500 g low-fat quark
- 30 g More Chunky Flavour Dark Cookie Crumble
- 50 ml low-fat milk
- 1 tbsp cocoa powder
Bereidingswijze
Mix the base
Add the low-fat quark, More Chunky Flavour Dark Cookie Crumble, low-fat milk and cocoa powder to a bowl. Mix until smooth using a whisk or immersion blender.
Partially freeze
Pour the mixture into a shallow, sealable container and place it in the freezer for approximately 60 minutes, until it begins to firm up around the edges but is still soft in the centre.
Whip until light
Stir the partially frozen mixture vigorously or blend it briefly with an immersion blender until light and creamy. Be sure to scrape the frozen edges loose as well.
Freeze further
Return the soft serve to the freezer for another 30 to 60 minutes. Stir it again after approximately 30 minutes for an extra-soft texture. Serve immediately when it reaches the desired soft-serve consistency.
Voedingswaarden
Geschat per portie, op basis van de ingrediënten.
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